A great recipe for hearty Irish beef stew made with garlic, stock, Guinness, red wine, potatoes, carrots, and onions. According to the cooking technique, the dish resembles Ukrainian chanakhi, but without the use of alcohol.
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British cuisine
Juicy, fragrant pork shoulder steaks in a cream sauce with mushrooms and onions. Your family will like this dish, and you can prepare it in 25 minutes. You can also use pork chops or pork loin for this recipe!
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A quick and easy weeknight meal that the whole family will love! Salmon pasta in a creamy tomato sauce is a simple method to prepare a fillet in a non-standard way and serve a delicious dinner in 20 minutes.
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How to make the best mashed potatoes? This step-by-step recipe will reveal to you the secret of preparing the best side dish, which can also be a main dish. You will get such a delicious purée that your family will love it from the first spoonful.
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With everyone staying home, working from home, and learning from home, people are increasingly cooking and looking to strengthen their cooking skills. You all want more simple and delicious recipes that are quick to prepare and contain a minimum of ingredients. This garlic and butter steak is hearty and a hit with the whole family.
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This best recipe – how to make bread pudding – for a festive day, or for a Sunday dessert. Just dip the bread cubes in eggs, sugar and milk, then bake. Add bourbon-soaked raisins and spices to make it extra special. This New Orleans dessert is a classic for Christmas, Easter, or any special occasion.
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It’s always disappointing when the potatoes are not crispy when you go to a restaurant for dinner. They just browned them a little around the edges or fried them again. And if you try this dish, you will be disappointed. So let’s make crispy potatoes in the oven.
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This is one of those recipes that you never know if you should write about. It’s too light and doesn’t have fancy ingredients like crème fraîche, lemon zest and Greek yogurt. But that’s the trick: it’s easy to cook, it’s hard to break away.
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Instead of buying a large tray of coleslaw from the grocery store with an annoyingly short shelf life, you can whip up a perfectly sized batch of homemade coleslaw in 5 minutes. This side dish would be great for summer barbecues and lazy dinners, or as a topping for hamburgers with pork and chicken baked in the oven.
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Sweet chilli sauce – combines flavours from different parts of the world, it is sweet, spicy and sticky, but crispy chicken or barbecue cannot do without it, and it is a great idea for sausages. It is easy to prepare at home, and have a better option than purchased at the supermarket.
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Crispy shreds of lamb paired with creamy feta, crunchy red onion and tangy roasted tomatoes, all finished off with a simple balsamic dressing. Gluten free, super fast to throw together, and filling enough for dinner!
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The most delicious, juiciest and aromatic recipe for roasted leg of lamb! This rosemary, thyme, mustard and garlic lamb is so easy to make and perfect for special occasions and holidays such as Easter. I roast the leg of lamb over a bed of baby potatoes, seasoning the potatoes as they bake.
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